Regulates the source, storage, handling, preparation and transportation of food intended for public consumption. Services include issuing inspection and licensing of food service establishments, responding to public complaints concerning suspected illness derived from consumption of food products, facilitating emergency food recalls, enforcing food control legislation and promoting food safety courses. ​

Resources

Applying for a Food Service Permit

Applying for a Food Service Permit

Inspection Reports

Inspection Reports

Fee Schedule

Fee Schedule

Food Alerts and Recalls

Food Alerts and Recalls

Frequently Asked Questions

No results

Stories@IH

Read our latest stories

4 Minute Read
Health & Wellness

Experts say creating a community that supports people living with dementia creates safer spaces for people of all ages and abilities.

3 Minute Read
Community & Culture

Bring Your Own Device encourages you to bring your smartphone, tablet or laptop for hospital stays so you can watch, listen and connect the way you want.

4 Minute Read
Health & Wellness

Eight youth have been selected winners for the 2025 Beyond the Buzz contest 2.0. See the winning posters, & their views on tobacco, vaping, cannabis & alcohol.

6 Minute Read
Health & Wellness

Since starting an addiction medicine program in Grand Forks in 2018 Dr. Mark Szynkaruk has seen powerful success stories of people breaking cycles of addiction.

3 Minute Read
Health & Wellness

Health officers work with food operators to help ensure food sold to the public is safe to eat. Here’s how you can spot a vendor that isn’t permitted by IH.

4 Minute Read
Community & Culture

Tineke was the first policy specialist hired at IH. For two-plus years, she has helped organize many IH policies.

STAY CONNECTED

Receive news, alerts, public service announcements and articles right to your inbox.

mail